Schieferkristall Riesling 2023

cool and light-footed, yet powerful
15,00€ Tax included.
( 20,00€ pro Liter )

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The Schieferkristall is the signature wine of the Chef du Cave, the liquid calling card of the Karthäuserhof.

amount 1
Lieferzeit ca. 2-4 Werktage
flavor profile
MORE DETAILS ABOUT TASTE
wine details
Fresh and cool nose with delicate hints of local fruits.

Producer: Karthäuserhof Winery

Taste: Dry
Color: White
Country: Germany
Region: Moselle
Grape variety: Riesling
Alcohol content: 11%
Shelf life: at least 10 years
Allergens: Sulfites
Product type: White wine, vegan
Contents (liters): 0.75 l

Producer / Bottler / Manufacturer
Karthäuserhof Winery
Karthäuserhof 1
54292 Trier
We promise you this in every bottle

Our wines come from the Ruwer Valley, a side valley of the Moselle, characterized by slate soils and a unique cool microclimate. We carefully pick and select our grapes by hand and work with only the best grapes to minimize yields. Our vineyards are cultivated according to biodynamic principles and the wines are produced in a purist manner. Sustainability, a sense of responsibility and fair cooperation are our top priorities.

Schieferkristall Riesling 2023

estate wines with enormous aging potential

Our 2023 Schieferkristall is an elegant example of its vintage. A fresh, cool nose with delicate hints of quince, white currants, and lemon salt, accompanied by pronounced slate and spontaneous fermentation spices – both delicate and full of character. Our estate wine already offers pure drinking pleasure with great depth and aging potential.

THE VINTAGE IN DETAIL

Schieferkristall Riesling 2023

Color
Cool yellow
aroma
Stony
Smoky
Citrus
food recommendation
Cod ceviche
Roasted green asparagus
Vitello Tonnato
serving temperature
10°C
flavor profile
Classification & Origin
VDP Gutswein

The grapes come predominantly from the Karthäuserhofberg, but also deliberately from Mertesdorf and Waldrach, in order to bring together the complete spectrum of the different terroirs of the Karthäuserhof in the only estate wine.

Dominik remembers the vintage of 2023.

In the words of the operation manager

When Dominik thinks back to the 2023 vintage, he thinks primarily of a year full of extremes – and of a team that mastered these challenges with great care and dedication. Winter and spring were characterized by exceptionally high rainfall. Between January and February, it hardly ever seemed to stay dry – a strain on the soil, but also on vineyard planning. Then came the sudden change: Summer was extremely dry. Hardly any rain, but long periods of heat – a challenge for both vines and people. Autumn finally brought heavy rainfall again – right at harvest time. This made the selective hand-harvesting, which the team carried out with the utmost precision, all the more important. Only the best, healthiest grapes made it to the cellar. Every plot was checked multiple times, every decision made with care. The result: Wonderful, precise, and elegant wines from the 2023 vintage.

food recommendation in detail

Cod ceviche, green asparagus with lemon zest, vitello tonnato

Our 2023 Schieferkristall loves freshness on the plate. With cod ceviche, it dances with lime and coriander, while with green asparagus and lemon zest, it brings its slate minerality to the fore – salty, crisp, vibrant. And with vitello tonnato with capers and a citrus twist, it demonstrates how well elegance and character can coexist. A wine that doesn't need to be loud to make an impression.

Karthäuserhof Etikett Eitelsbach

trademark

A globally unique trademark

The Eitelsbach stream runs through the garden in front of our main house, where Willhelm and Kathinka Rautenstrauch spent cool breaks in hot summers in the 19th century. To cool the Karthäuserhof wines, they put the bottles in the cold stream. But the labels came off and floated away. This is how Wilhelm Rautenstrauch invented our unmistakable neck label and a trademark that is unique worldwide.

Karthäuserhof Weinberg

locations of immeasurable value

That makes
the Karthäuserhofberg so legendary

Our monopoly site, the Karthäuserhofberg, is considered one of the most traditional and fascinating vineyards in Germany. The steep southwest slope of the Karthäuserhofberg in the Ruwer Valley ensures optimal sunlight and a special microclimate. The mineral-rich slate soil gives the wines an unmistakable finesse and elegance that reflects the terroir of the Karthäuserhofberg. Wine has been grown here for over 1000 years. This long history and the accumulated knowledge shape every wine that is produced here. The combination of these two grape varieties in the special location in particular ensures wines of great complexity, freshness and longevity.

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